Using store-bought waffle mix keeps this decadent breakfast-for-dessert recipe easy to execute, while sprinkles, whipped cream, and a cherry on top make it feel like a total party on a plate. If you make a purchase using the links included, we may earn commission. © Copyright ©2019 Jennifer Hunt Nutrition. If you’d like to turn these light banana bars into a truly indulgent dessert, check out a few suggestions below. pomplemousse, Credit: These Mini Bananas Foster Sticky Buns are perfect served alongside your usual breakfast casseroles and egg dishes, or alongside a hot pot of tea or coffee. So I had to find a happy medium with banana recipes that make me feel OK about skipping the gym. Feeling fancy? Gluten- and Dairy-Free Strawberry-Banana Muffins. The pillowy rolls are dunked in a rich vanilla custard and pan-fried with butter to golden perfection. When it comes to baking and sweets, the banana might just be the unsung hero of the category. Try fueling up with this banana smoothie. Kelsey Hansen; Prop Styling: Kashara Johnson; Food Styling: Pam Lolley, Credit: Subscribe to our Newsletter for latest news. You won't even realize that this cozy bowl is filled with cauliflower thanks to sweet, sweet bananas. This comes from Mangalore, a land of pretty ladies, they say. The juices add so much flavor to the cake batter and keeps it incredibly moist. It's great for using up overripe bananas, too. Second, you need a can of crushed pineapple in its juices (such as Publix Crushed Pineapple in Pineapple Juice), which you will NOT drain. Offers may be subject to change without notice. This nice cream is silky smooth. Photographer: Antara Sinha; Food Stylist: Briana Riddock, Credit: All Rights Reserved. A bag of ripe bananas inspired Jan McHargue to create this coffee cake. "I give this recipe 5 stars for two reasons. One of our testers called this "the ultimate banana pudding in cake form." Ripe and overripe bananas (which have ever-softening peels covered in an ever-increasing number of brown spots) are extra sweet—and there are about a million and one ways to use them. Photo by Kirsten Nunez, Credit: Banana-oat bars are a great place to showcase the fruit. Serve thick for a fun beat-the-heat dessert. When life gives you bananas, don't think making banana bread is the only way to use them up. Preheat oven to 350 degrees. A new twist on an old favorite, this banana pie is one to make when you have lots and lots of ripe bananas lying around. Copyright © 2020 We've got nothing against the easy, classic quickbread, but if you're looking for some new ways to use old bananas, you've come to the right place. If you’re on Team Banana Bread, hear me out. HG Tip: Take this dynamic duo to the next level with the following (yummy!) This dairy-free banana bread tastes like a treat without being a total sugar bomb. This banana pound cake with caramel glaze will be a new family favorite, and friends and family will surely ask for it at potlucks and parties. Munch on one of these nutty-sweet scones with your morning cup of Joe. Heck, you can even make an easy three-ingredient banana bread if you’re feeling lazy. Don't panic! It’s a little deviation from the usual puri (a deep-fried flatbread); this has a bit of a spongier and denser feel to it, with a breadlike texture. Like these Strawberry Oatmeal Bars, and honestly the majority of the healthy dessert recipes on my site, they’re well balanced, nutritious, and hit the spot whether you need a 3 p.m. energy boost or a late-night treat. Caitlin Bensel; Food styling: Emily Nabors Hall and Kady Wohlfarth; Prop styling: Kay Clarke, Credit: ), and I always make sure to have a few on hand for using in smoothies, brownies, oatmeal, healthy fudge, cakes, pies, ice cream recipes, and other healthy desserts or breakfasts. Spray a baking sheet with nonstick spray. Add the oats and stir to combine. - All rights reserved. Now you can enjoy the classic pecan, pineapple, and banana flavors in a shake! Click for more about our editorial and advertising policies. As the most requested recipe in Southern Living history, the Hummingbird Cake is a staple for southern flair and charm. I feel extremely lucky to have friends like family in every stage of my life. These sweet banana cakes are lovely and simple to make for a bake sale or children's party, This fun cake won the 11-17 age group in our 20th birthday cake competition, A no-churn ice cream that's low-fat, superhealthy and counts as one of your five-a-day, This tea-time favourite is moist, sweet, nutty and comforting - it's bound to be a hit with friends and family, Treat yourself to a lazy brunch with these American-style fluffy pancakes with pancetta and maple drizzle, Good Food reader, Mita Patel, shares her recipe for these cute, energy-giving, choc-banana cupcakes, Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover, This childhood favourite is sticky, indulgent and completely moreish, Bake this impressive tropical sponge for a special occasion. Bananas are a natural at breakfast, a healthy way to start the day. Per serving: 218 calories, 11 g fat, 27 g carbs, 13 g sugar, 6 g fiber, 6 g protein. These soft bananas can literally be mashed up and used as a spread on nut butter sandwiches or pancakes. The Big Easy’s signature banana and caramel dessert—invented at Brennan’s in the French Quarter—gets a sweet and inventive update. This is likely due to its versatility as a topping or ingredient, easy to unwrap package/easy-to-peel skin and mere convenience. Per serving: 229 calories, 4.3 g fat, 40.2 g carbs, 6.9 g fiber, 22.6 g sugar, 14.4 g protein. Healthy Banana Recipes. This layered smoothie is loaded with protein and almost (almost) too pretty to drink. These fruity vegan oat cups are satisfyingly chewy and loaded with healthy fats from chia seeds and walnuts. Step 2 You'll hear "mmm" with each bite. This super-sweet smoothie is also crazy satisfying thanks to a big spoonful of nut butter. We follow the same method as WW (formerly known as Weight Watchers) when calculating the value of a recipe: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder, not the calculator. House of Aqua, Credit: Reduce food waste and make some yummy treats with your black speckled bananas!! Or serve them with ice cream for a wonderful meal ender. If you're burnt out on banana bread, give one of these banana cakes, banana smoothies, banana shakes, or other banana treats a try. (Many foods have a value of zero and remain zero in recipes.) Per serving: 148 calories, 6 g fat (3 g saturated), 19 g carbs, 9 mg sodium, 2 g fiber, 6 g sugar, 3 g protein. Alison Miksch, Credit: Often referred to as “nature’s candy bar,” bananas offer a host of important nutrients (potassium, vitamin B, fiber, etc. While the dishwasher runs after dinner, whip up a batch of this blended treat. Christina, Credit: If you are eager to try out some sweet recipes that boast bananas in all their glory, check out these 13 Ways to Use Up Overripe Bananas- all created by Registered Dietitian Nutritionists. Talk about a birthday breakfast—inspired by the flavors of a classic ice cream treat, this impressive waffle stack makes for such a fun way to kick off an extra-special day. So if you are looking at a lovely bunch of ripe bananas on your countertop and wondering how to help them be the best versions of themselves, we have got some recipes for you. Subscribe to our Newsletter right now to be updated. I respect your privacy and won't flood your inbox. Chocolate Banana Cupcakes with Peanut Butter Frosting, Banana Ice Cream with Berries, Chocolate, or Cinnamon, Fried Banana Bread (a.k.a. Or what about three-ingredient banana pancakes? Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos, Credit: Use up overripe bananas with our top-rated recipes that make the most of this fabulous yellow fruit. A great way to use up those ripe bananas too, Paul Hollywood shares his banana bread recipe - this delicious bake is dotted with chocolate and nuts, This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. BUT WAIT… these guys are perfect for your next recipe! "Mashed ripe banana adds sweetness and flavor to these chocolate chip cookies. Bananas Foster never goes out of style. Randy Mayor; Styling: Claire Spollen, Credit: There’s a lot of potential reasons why those emotions take over. Women's Health participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Once you … Per serving: 323 calories, 7 g fat, 29 mg sodium, 26 g carbs, 3 g fiber, 20 g sugar, 8 g protein. But now you have an excuse to make pan-fried cinnamon bananas. Most people won't think twice about serving basic cornbread when is on the table. (Thanks for that, tahini.) Per serving: 161 calories, 4 g fat, 53 mg sodium, 23 g carbs, 2 g fiber, 8 g sugar, 2 g protein. ), (E-mail addresses will be used only to send the Hungry Girl Email you requested.). No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Today, May 28th, is National Brisket Day. Subscription offer: save 44% and receive a brand-new cookbook, Banana pancakes with crispy bacon & syrup, French toast stuffed with banana & maple syrup. The elusive ripe-but-not-too-mushy phase is when bananas taste best on their own, and it's hard to catch them at that perfect moment. Regardless, you can’t deny the greatness of homemade banana bread. This refined-sugar-free banana bread is a fudgy, gooey, chocolatey dream. This shake combines overripe bananas with cocoa, peanut butter, and dates for a protein-packed sip that tastes like dessert. Studies show frozen blueberries have considerably greater polyphenol concentrations than fresh, while most other nutrient levels are comparable between the two. Freezing bananas transforms them into a sorbetlike treat in this easy, healthy dessert. is part of the Allrecipes Food Group. Banana breads are good, but banana cake is a whole other level of greatness. The banana liqueur is a must; it gives the cake a sweet, rich banana flavor. There are a few rules for success in this recipe that make it truly stand out. Try this baked version of the classic with meringue topping that'll leave you wanting sweet tea and cooling yourself with a fan. Don’t limit yourself, though. No frills or fancies. But when you’re having a day, you don’t want to deal with baking. Per serving: 85 calories, 5.4 g fat, 1.8 g carbs, 1 g fiber, 7.4 g protein, Working Out Based On Your Menstrual Cycle Is Legit, 7 Pro Athletes’ Top Hair Hacks For Summer, 2-Ingredient Healthy Banana Bread Cookies, 1-Bowl Fudgy Banana Chocolate Chip Muffins, Chickpea Chocolate Chip Vegan Banana Bread, These No-Bake Vanilla Cake Bites Are Everything, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses.

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